On a hot day, nothing feels better than sipping on a creamy, icy drink like the ones you’d find at your favorite dessert shop. Mixue-style drinks have taken the world by storm thanks to their silky texture, just-right sweetness, and playful toppings. But did you know you don’t have to leave your house to enjoy one?
With just a few simple ingredients and a blender, you can create a Mixue drink at home that rivals what you’d get at the store — and you can even make it your own by adjusting flavors, sweetness, and toppings. This article will guide you step by step to make a perfect Mixue drink recipe homemade that you’ll love to share with family and friends.
Ingredients You’ll Need
– 200 ml cold full cream milk
– 100 ml sweetened condensed milk
– 1 teaspoon vanilla extract (optional)
– 1–2 teaspoons sugar (optional, adjust to taste)
– 1 cup crushed ice or small ice cubes
– Whipped cream (optional, for topping)
– Boba pearls, jelly, fresh fruits, or syrup for decoration
How to Make a Mixue Drink at Home
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In a blender, combine the cold milk, sweetened condensed milk, vanilla extract, and sugar. Blend until smooth and frothy.
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Add the ice and blend again until the texture becomes slushy and thick.
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Pour the drink into a tall glass and top with whipped cream, fruits, boba pearls, or a drizzle of syrup.
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Serve immediately and enjoy while it’s cold and refreshing.
Tips to Perfect Your Homemade Mixue Drink
– Use high-fat milk or cream if you want it extra creamy.
– Chill your glass in the freezer for 10 minutes before pouring the drink to keep it cold longer.
– Experiment with flavors by adding a spoon of matcha powder, coffee, or fruit puree to the base mixture.
– Be creative with toppings — Mixue drinks are known for their playful and colorful presentation.
Conclusion
Making a Mixue drink recipe homemade is easier than you might think, and it lets you enjoy a refreshing treat anytime without leaving your house. You can customize it to fit your taste, impress your guests, or just cool off on a sunny afternoon. Give it a try today — and don’t forget to explore more delicious recipes by reading the rest of the articles on this website!
FAQ About Mixue Drink Recipe Homemade
Q: Can I make this drink without a blender?
A: Yes, but you’ll need to crush the ice very finely and whisk the ingredients thoroughly.
Q: Can I use non-dairy milk?
A: Absolutely. Almond, soy, or oat milk works well, though it might be slightly less creamy.
Q: How long can I store the drink?
A: It’s best enjoyed fresh. If left too long, the ice will melt, and the texture won’t be the same.
Q: Which fruits are best for toppings?
A: Mango, strawberries, kiwi, and blueberries are all great choices.
Q: Can I make it more like soft-serve?
A: Blend longer and freeze the mixture for about 20–30 minutes before serving to achieve a thicker consistency.
